Friday, October 10, 2008

Quick Carmel Popcorn Balls

I joined a group called Operation Baking Gals and I needed something to make that wouldn't melt. I came across this recipe but I can't remember where I found it. It was super easy and really cheap to make. These were by far the BEST popcorn balls that I have EVER eaten!
Quick Carmel Popcorn Balls
  • 28 Carmels
  • 2 Tbsp Water
  • 2 Quarts Salted Cooked Popcorn
  • 1 Tsp Corn Syrup (optional)


  1. Melt the carmels and water in a double boiler.
  2. Add corn syrup.
  3. Pour over cooked popcorn and toss until well coated.
  4. Shape into balls.

No comments: